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Heart Disease

[ Intro | Arthritis | Heart Disease | Psoriasis/Eczema | Neurological | General ]

The n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid increase systemic arterial compliance in humans

n-3 polyunsaturated fatty acids (PUFA) and vitamin E for morbidity and mortality reduction following myocardial infarction (MI)?

N-3 polyunsaturated fatty acids in coronary heart disease: a meta-analysis of randomized controlled trials

Fish consumption protects against myocardial infarction